Crispier than ever, discover Ottogi’s Korean Pancake Mix. Soft textured and easy to cook, simply pan-fry for a popular savoury snack that is great for all ages.Perfect for making korean pancake, the flour seasoned mix features a variety of spices such as onion, garlic and black pepper that pairs well with a range of ingredients.
Wheat flour, Sugar, Salt, Tapioca starch, Glutinous rice flour, Potato starch, Guargum, Onion powder, Baking powder, Dextrin, Garlic powder, Wheat gluten, Black pepper, Riboflavin
Nutritional Facts | ||||||
33 Servings Per Container | ||||||
Serving size | 2 tbsp(30g) | |||||
Amount Per Serving | ||||||
Calories | 100 | |||||
% Daily Value* | ||||||
Total Fat 0g | 0% | |||||
Saturated Fat 0g | 0% | |||||
Trans Fat 0g | ||||||
Cholesterol 0 mg | 0% | |||||
Sodium 180mg | 8% | |||||
Total Carbohydrate 23g | 8% | |||||
Dietary Fiber 0.7g | 3% | |||||
Total Sugars 1g | ||||||
Includes 1g Added Sugars | 2% | |||||
Protein 3g | ||||||
Vit. D 0mcg | 0% | Calcium 0mg | 0% | |||
Iron 0mg | 0% | Potas. 0mg | 0% | |||
*The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
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