With an irresistibly salty, savoury flavour that features a hint of vegetables, Snack Ramen provides a delicious homey, non-spicy broth that is well-known and loved by Koreans. Without the need for intense heat or complex sauces, Snack Ramen plays well with a wide variety of common proteins and vegetables, that are easily customizable to enhance the meal.
1)Noodles: Wheat Flour, Modified Tapioca Starch(1420), Palm Oil, Sunflower Oil, Salt, Potassium Carbonate(501), Sodium Polyposphate(452), Wheat Gluten, Yeast Extract, Emulsified Oil(Soybean Oil, D-Sorbitol(420), Soybean Lecithin(322), Glycerin Exters Of Fatty Acids(475)), Riboflavin(101)
2)Powder: Beef Extract Powder, Salt, Soysauce Powder(Soybean, Wheat, Salt), Sugar, Glucose, Corn Starch, Yeast Extract Powder, Kelp Extract Powder, Palm Oil Powder, Mushroom Extract Powder, Black Pepper, Onion Powder, Seaweed Extract Powder, Disodium 5’-Inosinate(631), Disodium 5’-Guanylate(627), Red Pepper, Chilli Extract
3)Dehydrated Vegetable Mix: Dehydrated Carrot, Dehydrated Seaweed, Textured Vegetable Protein (Soy, Wheat) Contains: Gluten (Wheat), Soybean Storage: Store in cool, dry place. Product of Korea.
Nutritional Information | ||
Servings per package: 1 | ||
Serving size: 62g | ||
Nutrients | Average Quantity | |
per Serving | per 100g | |
Energy | 1130 Cal | 1823Cal |
Protein | 6g | 9.7g |
Total Fat | 10g | 16.1g |
– Saturated Fat | 4.5g | 7.3g |
Total Carbohydrate | 39g | 62.9g |
– Sugars | 1g | 1.6g |
Sodium | 1627mg | 1935mg |
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