Made fresh in our Takanini plant, our New Zealand made Ottogi Original BBQ sauce couples authentic, traditional Korean flavours with the savoury, sweet and rich taste of BBQ for a versatile taste & texture that is ideal for marinades & cooking. Well seasoned, the sauce is well-balanced, rich textured and adds a deep scent that compliments a variety of dishes such as BBQ, steaks, hamburgers, bulgogi, fish and chicken.
Ingredients: Water, Sugar, Tomato Paste (9%), Thickener (1414), Salt, Triple Strength Vinegar (Malt), Molasses Powder, Colour (150d), Smoke Flavour, Preservatives (202,211) Hydrolysed Vegetable Protein (Soy bean, Wheat) Mustard Powder, Acidity Regulator (330), Black Pepper, Licorice Powder, Allspice, Rosemary Powder, Garlic Powder, Stabiliser (415)
Contains: Soy, Wheat & Barley
Nutritional Information | ||
Servings per package: 100 | ||
Serving size: 20g | ||
Nutrients | Average Quantity | |
per Serving | per 100g | |
Energy | 74.2kJ | 371kJ |
Protein | <1g | <1g |
Total Fat | <1g | <1g |
– Saturated Fat | <1g | <1g |
Total Carbohydrate | 4.16g | 20.8g |
– Sugars | 3.44g | 17.2g |
Sodium | 139mg | 696mg |
76 Rangi Road, Takaanini, Auckland 2105
+64) 09 267 7476
09:00AM – 18:00PM (Monday – Friday)
